1.彩虹優格碗 $260 2.野菇松露燉飯 $360 3.酸辣蛤蜊天使麵 $360 4.風乾熟成法式吐司 $450 5.提拉米蘇柏可尼霜 $250 6.慢熬焦糖拿鐵 $160*3 7.手工慢熬焦糖奶茶 $150 四個人,加服務費平均一人約莫600元~~ 飽足感95% #foodporn #afternoontea #septembercafe Tags: 4 comments 53 likes 0 shares Share this: Sabrina. 吳怡德 About author not provided IG:Sabrina810914(https://www.instagram.com/sabrina810914) 部落格:http://sabrina810914.pixne 366877 followers 354275 likes View all posts